There are two great reasons to celebrate on May 10th this year. First, and most importantly, it is Mother’s Day. Second, it is National Shrimp Day. We adore National Shrimp Day, and we have many reasons why you should too. Keep reading for more information on National Shrimp Day and what we can do to celebrate.
Lobster is a food renowned for being delicious but rarely is much thought given past that point. As it turns out, eating lobster actually contains quite a few health benefits that you may not have been aware of.
Finding the right drink to accompany a seafood dish is more complex than often assumed. While a popular theory states that white wine goes with anything from the ocean, it’s possible to find better beverage companions for your favorite dishes. Let’s take a look at a few great couplings.
We all know that beef and pork aren’t the healthiest meats that a person can partake of. And oftentimes chicken can get so bland and boring. But seafood has always been one of the healthiest alternatives to land-based protein available and a recent study went a whole lot further in showing many of the other numerous benefits that the catch of the day can offer. Of course, this made all of us at PJ Lobster House beyond excited as we have been espousing the many virtues of seafood for years!
Sourced directly from the fishermen and the diggers of Long Island Sound, the PJ Lobster House fresh fish market offers high-quality fresh seafood while supporting our local fishing industry. We receive constant deliveries from these suppliers, allowing you access to fish freshly pulled from the sea, every day of the week!