The holiday season is a time for gathering with loved ones, indulging in great food, and creating memories that last a lifetime. In Port Jefferson, there’s no better place to enjoy the spirit of the season than at PJ Lobster House. Renowned as one of the top family-friendly restaurants in Port Jefferson, PJ Lobster House combines fresh seafood, a welcoming atmosphere, and exceptional service to make your holiday celebrations truly special.
Whether you’re hosting a festive family dinner, gathering friends for a holiday meal, or enjoying an intimate evening out, PJ Lobster House has something for everyone. From holiday menu specials to a warm and inviting dining experience, here’s why PJ Lobster House should be your go-to destination this season.
When it comes to creating memorable moments, few things bring people together like a delectable feast in a charming setting. If you’re looking to host a party that wows your guests and tantalizes their taste buds, look no further than PJ Lobster House. With its inviting ambiance, an array of mouthwatering seafood dishes, and impeccable service, PJ Lobster House is the perfect venue to make your next celebration an unforgettable one.
National Fish and Chips Day is almost here! Fish and chips are a cuisine inspired by England. The dish includes breaded fish and french fries and is typically served with tartar sauce. If you need an excuse to order some seafood and fries, let National Fish and Chip Day on June 2 be that excuse.
Happy National Beer Day! It’s time to crack out the beer and match it with your favorite seafood meals! Nothing beats a cold one and some delectable seafood to round out the best way to celebrate the day. The type of beer you choose will also be determined by the type of fish you consume. Fortunately, we’ve compiled a list of the greatest beer and fish combinations so you can enjoy a perfect match for National Beer Day.
If you’ve ever made a reservation for a table at PJ’s Lobster House, then you know just how seriously we take our seafood. No matter what your individual taste might be or how you like it prepared, there’s never a wrong way to come on in and enjoy yourself. And there’s a celebration during the month of March that we cordially invite you to take part in. March 31st is when we take a moment to honor one of the tastiest dishes ever, clams on the half shell! There are some interesting facts to put you in the mood, so let’s dive right in!
Crab meat is delightfully delicious. If you’re in need of an excuse to incorporate crab into your meals, take National Crab Meat Day as your opportunity. This holiday is celebrated annually on March 9.
