Two soft shell crabs coated with egg and flour pan-fried then sautéed in a lemon, butter, white wine sauce. Served with your choice of two side dishes
Two soft shell crabs coated with egg and flour pan-fried then sautéed in a lemon, butter, white wine sauce. Served with your choice of two side dishes
Restaurant
Daily 12 pm – 9 pm
Fish Market
Daily 11 am – 9 pm
* Our kitchen closes promptly at 9:00 PM
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