HAPPY HOUR SPECIALS Menu
AVAILABLE THROUGHOUT THE RESTAURANT
Monday – Friday | 3:00PM – 5:00PM
$8 SELECTIONS
FRIED PICKLES
SPINACH & ARTICHOKE DIP
SWEET POTATO FRIES
BAKED CHOPPED CLAMS
CHICKEN FINGERS
$10 SELECTIONS
BAKED MAC & CHEESE
FRIED MOZZARELLA
CLAMS CASINO
CLAMS OREGANATA
BAVARIAN PRETZEL
BONE IN OR BONELESS WINGS
BUCKET OF MUSSELS
$12 SELECTIONS
FRIED CALAMARI
*CHEESEBURGER SLIDERS
COCONUT SHRIMP
STEAMED CLAMS WITH WINE & GARLIC
SHRIMP & FETA CAULIFLOWER FLATBREAD
RAW BAR SPECIALS
*OYSTERS ON THE HALF SHELL
(Minimum 6)
1.75 each
*CLAMS ON THE HALF SHELL
(Minimum 6)
1.25 each
SHRIMP COCKTAIL
10
DRINK SPECIALS
DRAFT AND BOTTLED BEER
6
SURFSIDES AND HIGH NOONS
6
HOUSE WINE – 7
Pinot Grigio
Pinot Noir
Sauvignon Blanc
Cabernet
Chardonnay
Merlot
Riesling
Malbec
LA MARCA PROSECCO – 9
SOCIAL COCKTAILS – 10
Espresso Martini
Margaritas
Gentleman’s Old Fashioned
Port Jeff Mule
Amaretto Sour
Rum Punch
*Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness, especially if you have certain medical conditions. Warning: Fish and seafood may contain mercury, which can cause health problems if not consumed in moderation. Some items may contain small pin bones, pieces of shell or cartilage.
Before placing your order, please inform your server if a person in your party has a food allergy.
20% gratuity added to parties of 10 or more.