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Large shrimp and little neck clams sautéed with fresh garlic, butter, breadcrumbs, and white wine served over linguini

Penne pasta tossed in a tomato cream sauce with shallots and bacon

Shrimp, scallops, mussels, and clams sautéed with our homemade marinara sauce served over linguini

Grilled fillet mignon, jumbo shrimp, and mini potatoes topped with garlic butter and served over a bed of fresh string beans

Deep fried antibiotic free chicken cutlets topped with marinara and mozzarella cheese over linguini