PJ LOBSTER HOUSE

The Ultimate Guide to Summer Seafood: What’s In Season and How to Enjoy It

Summer in Port Jefferson is more than just beach days and boat rides; it’s prime time for some of the freshest seafood Long Island has to offer. At PJ Lobster House, we celebrate the season by highlighting local catches at their peak. from tender fluke and briny oysters to succulent lobster. As a longtime favorite seafood restaurant in Suffolk County, we’re proud to work with trusted local suppliers to bring the very best to your plate every day.

Whether you’re dining in our coastal-inspired dining room, enjoying a casual happy hour on the patio, or taking fresh seafood home, this guide is your go-to for savoring the best of summer at PJ Lobster House.

Why Seasonal Seafood Matters

broiled lobster port jefferson

Just like produce, seafood has a season, and eating in season means better flavor, sustainability, and value. When fish and shellfish are harvested at the right time:

  • The flavor is unmatched. Fresh-caught summer fluke is buttery and delicate. Local oysters develop a cleaner, sweeter finish.
  • It’s better for the environment. Responsible sourcing in-season allows fisheries to replenish stocks naturally.
  • It’s priced more fairly. Seasonal abundance means you’re paying for freshness, not logistics.

At PJ Lobster House, we receive fresh deliveries daily, sourced as close as the Long Island Sound whenever possible. And our menu reflects it.

What’s In Season This June?

Fluke (Summer Flounder)

Locally abundant during warmer months, fluke is prized for its mild flavor and firm yet flaky texture. Whether pan-seared or broiled with lemon butter, it’s a light and satisfying choice for a warm summer night.

Try This:

  • Broiled Flounder – Served with seasonal vegetables and your choice of sides

  • Stuffed Flounder – Filled with our house crabmeat blend and baked to perfection

Oysters

Long Island oysters are at their sweetest in early summer. Briny, clean, and perfect raw or grilled, they’re a raw bar staple and a must-try for seafood lovers.

Try This:

  • Raw Oysters on the Half Shell – Served over ice with lemon and cocktail sauce
  • Baked Oysters Rockefeller – A rich, herbaceous treat baked with spinach, cheese, and breadcrumbs

Lobster

Whether you love it steamed, chilled, or tucked into a buttery roll, lobster is the taste of summer in Port Jefferson. Locally sourced and handled with care, our lobster dishes are always a crowd favorite.

Try This:

  • Classic Lobster Roll – Served chilled on a toasted bun with crispy fries
  • Twin Lobster Tails – Succulent and broiled, with drawn butter on the side

Shrimp & Shellfish

Summer is perfect for peeling shrimp by the dock and sipping cocktails under the sun. Whether fried, grilled, or chilled, shrimp dishes at PJ Lobster House are a seasonal go-to.

Try This:

  • Shrimp Scampi – Tossed with garlic, white wine, and linguine
  • Seafood Tower – A chilled selection of shrimp, oysters, clams, and lobster served for the table

Explore more on our full menu for summer-ready seafood.

Behind the Menu: How We Source and Serve

PJ Lobster House is rooted in local relationships. We collaborate with regional fishmongers and distributors who share our commitment to freshness and sustainability. Our kitchen team, many of whom have been with us for over a decade, prepares each dish to order, with attention to both tradition and creativity.

We’re proud to be consistently ranked among the top seafood Port Jefferson restaurants on Google and Yelp, with guests praising our:

  • Fresh catch quality
  • Generous portions
  • Friendly, attentive service
  • Consistently flavorful cooking

You can taste the difference, and our regulars know it.

Seasonal Sips to Match

Great seafood deserves a great drink. Ask your server about:

  • Crisp Sauvignon Blanc or Chablis to pair with oysters
  • Citrus Mojitos or Frozen Margaritas with lobster rolls
  • Local craft beers with our fried seafood platters

Happy Hour is the perfect time to sample, visit us for discounted drinks and raw bar specials. Keep an eye on our socials and specials board for what’s pouring this month.

Summer Seafood, Your Way

Not in the mood to dine in? Let us bring summer seafood to you:

  • Takeout favorites like flounder francaise, linguine with clam sauce, and lobster bisque
  • Gift Cards for Father’s Day, graduations, or just because
  • Sunday All-Inclusive Menu for a family meal that feels like a celebration every time

Celebrate Fresh Summer Flavors

Summer is here, and it tastes like lemon, butter, and the briny goodness of Long Island seafood. Whether you’re a local or visiting Port Jefferson for the first time, make PJ Lobster House part of your summer story. Located in the heart of Port Jefferson
Outdoor seating available
Seafood fresh daily

Reserve your table now and enjoy the best of the season with us.

 

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