SEAFOOD BOILS

Snow Crab (1 lb.)  35
King Crab (3/4 lb.)  78
Shrimp Shell On (½ lb.)  12
Shrimp Shell Off (½ lb.)  15
Lobster Tail (7 oz.)  30
Mussels (½ lb.)  5
Little Neck Clams (½ doz.)  10
Chorizo (½ lb.)  8
Corn on Cob  5
Red Potatoes (3)  5

Cajun Sauce 3
Roasted Garlic Butter 3
Lemon Pepper Herb Sauce 3
Drawn Butter (4 oz.) 3